Table 3
Color of the aronia jams with var ious contents of mashed apple

Samples¹⁾	Color values
Samples¹⁾	L	a	b
Control	2.49±0.12^c2)	2.89±0.32^c	-0.23±0.05^c
AR90	3.02±0.15^ab	3.67±0.23^b	-0.28±0.06^c
AR70	2.75±0.25^bc	3.18±0.16^bc	-0.17±0.07^b
AR50	3.29±0.21^a	4.95±0.46^a	-0.02±0.03^a

Control, 100% aronia jam; AR90, aronia jam with 10% mashed apple; AR70, aronia jam with 30% mashed apple; AR50, aronia jam with 50% mashed apple.
Means denoted with different superscript letter in the same column are significantly different (p<0.05).