Table 1
Yields, sugar , uronic acid, sulfate, and protein contents of polysaccharides from Gloiopeltis furcata
Samples1) | Yield (%) | Sugar content (glucose, %) | Protein content (BSA2), %) | Uronic acid content (GA3), g/100 g) | Sulfate content (PS4), %) |
Control | 50.6 | 61.54±0.36e4) | 5.39±0.23c | 18.25±0.44d | 22.00±1.09d |
Celluclast | 54.6 | 65.98±0.47bc | 6.48±0.32b | 21.97±0.70c | 26.30±0.73b |
Flavourzyme | 52.8 | 63.05±0.41d | 2.63±0.62d | 18.27±0.55d | 24.65±0.66c |
Papain | 57.8 | 65.46±1.44c | 5.31±0.19c | 19.36±0.67d | 22.76±0.36d |
Termamyl | 63.8 | 67.09±0.74b | 5.55±0.19c | 22.87±0.87bc | 25.88±0.43b |
Viscozyme | 66.4 | 71.04±0.67a | 7.22±0.17a | 23.18±0.42a | 28.27±0.61a |
Control, polysaccharide isolated from non-enzyme treatment; Celluclast, polysaccharide isolated from celluclast enzyme treatment; Flavourzyme, polysaccharide isolated from flavourzyme enzyme treatment; Papain, polysaccharide isolated from papain enzyme treatment; Termamyl, polysaccharide isolated from termamyl enzyme treatment; Viscozyme, polysaccharide isolated from viscozyme enzyme treatment.
BSA, bovine serum albumin.
GA, galacturonic acid.
PS, potassium sulfate
The values represent means±SD (n=3). Means with different superscripts in the same column are significantly different at p<0.05.