Table 6. Total antioxidant activity (AEAC) of fermented licorice extracts
| AEAC (mg AA eq/100 g) | Control | Fermented licorice(A. luchuensis) | Fermented licorice(A. oryzae) |
| 2.88±0.101)b2) | 92.22±14.96a | 0.69±0.97c |
1)Values are mean±SE. Values are mean of triplicates.
2)Means with the different superscripts in a row are significantly different (p<0.05).