Ingredients | CCT | CDT | CKT |
---|---|---|---|
Soybean | ◯ | ◯ | ◯ |
Wheat flour | ◯ | ◯ | - |
Refined salt | ◯ | ◯ | - |
Bamboo salt | - | - | ◯ |
Korean ‘Meju’ powder | ◯ | ◯ | - |
Korean ‘Meju Doenjang’ | - | ◯ | - |
Old-way ‘Meju Doenjang’ | ◯ | - | - |
Korean ‘Doenjang’ | - | ◯ | - |
Fermented bean ‘Meju Deonjang’ | ◯ | - | - |
Ethanol | ◯ | ◯ | - |
Korean soy sauce | - | ◯ | - |
Vegetable concentrate | ◯ | - | - |
Remove fat soybean powder | ◯ | ◯ | - |
Base stock | - | ◯ | - |
Koji | - | ◯ | - |
Flavor | ◯ | - | - |
Total (EA) | 10 | 11 | 2 |