Table 2. Comparison of Rg1 and Rb1 contents of wild-simulated ginseng according to the ethanol extraction

Extraction time (h)	Ginsenoside content (mg/g)
Extraction time (h)	Rg1	Rb1
80℃-30% EtOH
2	15.89±0.79^¹⁾b²⁾	22.48±1.12^c
4	16.06±0.80^a	21.96±1.10^c
80℃-50% EtOH
2	16.39±0.82^a	24.59±1.23^b
4	16.38±0.82^a	25.53±1.28^b
80℃-70% EtOH
2	16.80±0.84^a	25.57±1.28^b
4	16.23±0.81^a	27.36±1.37^a
80℃-95% EtOH
2	16.76±0.84^a	27.35±1.37^a
4	16.50±0.83^a	27.41±1.37^a

All values are presented as the mean±SD (n=3).
All values within a column with different superscript letters are signifincantly different from each other at p<0.05 by Duncan’s multiple range test.