Table 3. Shinorine and porphyra-334 contents in three laver cultivars harvested at different times

Samples Content (mg/100 g dry wt.)
Shinorine Porphyra-334
PD111) 2,090±1072)a3) 3,128±154a
PS12 1.62±0.22c 2.17±0.07d
PY12 1.56±0.01c 3.02±0.11d
PY01 1.56±0.01c 17.02±0.07c
PY03 19.00±0.43b 438.31±4.83b
PD11, P. dentata harvested in November; PS12, P. seriata harvested in December; PY12, P. yezoensis harvested in December; PY01, P. yezoensis harvested in January; PY03, P. yezoensis harvested in March.
All values are mean±SD in triplicates.
Different letters (a-d) in the same column mean significantly different (p<0.05).