Table 2. Hunter’s color value, brown color and turbidity of ‘Makgeolli’ made using brown and white rice of ‘Mirchal’

		Rice	Fermentation (day)
		Rice	1	2	3	4	5	6	7
Hunter’s color value¹⁾	L*	Brown	32.48±0.17^e2)	30.22±0.06^f	30.28±0.02^f	34.22±0.04^d	34.36±0.02^c	36.12±0.03^a	34.66±0.02^b
	L*	White	41.72±0.01^d	47.45±0.03^a	45.34±0.02^b	43.00±0.03^c	41.61±0.02^e	40.55±0.09^f	39.17±0.04^g
	a*	Brown	3.97±0.04^g	6.16±0.03^b	6.23±0.02^a	5.19±0.01^e	5.36±0.01^c	4.72±0.01^f	5.32±0.01^d
	a*	White	0.71±0.01^e	-0.33±0.01^g	0.12±0.01^f	0.83±0.01^d	1.69±0.01^c	1.99±0.02^b	2.49±0.01^a
	b*	Brown	29.06±0.08^g	32.88±0.02^b	33.54±0.03^a	32.50±0.02^e	32.54±0.03^d	32.26±0.02^f	32.68±0.02^c
	b*	White	21.87±0.01^e	17.69±0.03^g	20.55±0.02^f	22.54±0.02^d	24.60±0.02^c	25.97±0.04^b	26.77±0.03^a
Brown color (OD. 420 nm)		Brown	0.13±0.00^e	0.24±0.00^d	0.27±0.00^c	0.28±0.00^b	0.28±0.00^b	0.27±0.00^bc	0.30±0.00^a
Brown color (OD. 420 nm)		White	0.28±0.00^b	0.34±0.01^a	0.24±0.00^c	0.19±0.00^e	0.18±0.00^e	0.19±0.00^e	0.21±0.01^d
Turbidity (OD. 600 nm)		Brown	0.08±0.00^d	0.17±0.00^c	0.18±0.00^b	0.18±0.00^b	0.18±0.00^b	0.18±0.00^b	0.20±0.00^a
Turbidity (OD. 600 nm)		White	0.20±0.01^b	0.25±0.00^a	0.19±0.02^b	0.16±0.01^c	0.14±0.01^d	0.12±0.00^d	0.15±0.01^c

L*, lightness (white +100 ↔ 0 black); a*, redness (red +100 ↔ 0 ↔ −80 green); b*, yellowness (yellow +70 ↔ 0 ↔ −80 blue).
Mean±SD (n=10) within each row followed by different letters are significantly different (p<0.05).