Table 2. Moisture content, pH, and soluble solid of jelly prepared with different concentrations of Platycodon grandiflorums
Sample1) | Moisture content (%) | pH | Soluble solid (°Brix) |
Control | 96.63±0.05a2) | 6.73±0.10a | 0.2±0a |
PG2 | 95.35±0.16b | 6.53±0.03b | 0.2±0a |
PG4 | 93.61±0.12c | 6.41±0.02c | 0.4±0a |
PG6 | 91.87±0.13d | 6.30±0.02d | 0.4±0a |
PG8 | 90.82±0.16e | 6.24±0.01de | 0.6±0a |
PG10 | 89.74±0.27f | 6.19±0.01e | 0.6±0a |
Control, P. grandiflorums concentrate 0%; PG2, P. grandiflorums concentrate 2%; PG4, P. grandiflorums concentrate 4%; PG6, P. grandiflorums concentrate 6%; PG8, P. grandiflorums concentrate 8%; PG10, P. grandiflorums concentrate 10%.
Values are mean±SD of triplicate determinations. Different superscripts within a column indicate significant differences (p⟨0.05).