Table 1. Ginsenoside contents in white ginseng and red ginseng extracts

Compounds	White ginseng (ginsenoside content, mg/g)	Red ginseng (steamed ginseng) (ginsenoside content, mg/g)
Ginsenoside Rb1	2.56±0.051)	2.43±0.04*
Ginsenoside Rc	1.63±0.06	1.54±0.07
Ginsenoside Re	2.35±0.09	1.52±0.08**
Ginsenoside Rg1	2.56±0.14	1.93±0.10**
Ginsenoside Rg2+Rh1	0.24±0.01	3.12±0.15***
Ginsenoside Rg3	ND2)	0.06±0.00*
Total	9.34	10.60

Results are expressed as mean±SD (n=3). ^*p<0.05, ^**p<0.01, ^***p<0.001 vs. white ginseng group.
ND, not detected.