Table 2. Effects of SHM on body, liver weight and water consumption in chronically alcohol-treated rats

N1) C PC SM HM SHM
Body weight (g)
Initial 254.50±5.362)a3) 253.75±13.74a 253.67±17.76a 255.17±11.54a 254.17±15.87a 254.33±1.75a
Final 434.50±32.40a 353.75±21.70c 371.33±30.14bc 364.50±31.51bc 369.80±30.11bc 393.58±17.57b
Weight gain 180.00±32.49a 100.00±24.00c 117.67±25.26bc 109.33±33.98bc 118.80±22.76bc 139.25±18.72b
Liver weight (g) 10.63±0.46b 12.93±0.48a 10.91±0.36b 11.10±1.10b 11.22±0.50b 10.67±0.23b
Water consumption (mL/day) 46.69±8.33a 42.16±12.20a 40.13±14.17a 45.79±14.09a 42.63±11.94a 41.79±11.14a
N, normal; C, control (alcohol); PC, positive control (silymarin); SM, soybean sprouts mixture; HM, Hovenia dulcis Thunb. fruit mixture; SHM, soybean sprouts mixture containing Hovenia dulcis Thunb. fruit concentrate.
All values are mean±SD (n=6).
Different superscript letters (a-c) in the same row indicate significant differences (p<0.05) by Duncan’s multiple range test.