Table 2. Color value of nurungji added with dried-radish root bugak powder coated with superfine glutinous and non-glutinous rice powders

Samples	Hunter color values
	L1)	a	b
NR-0	60.83±4.152)a3)	1.87±0.09d	13.02±0.81b
NR-2	54.43±3.39b	3.58±0.26c	12.66±1.06b
NR-4	54.14±1.81b	4.46±0.33b	14.23±1.14a
NR-6	49.62±2.59c	5.37±0.46a	14.75±1.19a
NR-8	47.78±3.14cd	4.23±0.45b	12.78±0.96b
NR-10	45.14±3.37d	3.75±0.38c	11.46±0.87c

L, lightness; a, redness/greenness; b, yellowness/blueness.
Values are mean±SD (n=3).
Values with different superscripts within a column are significantly different by Duncan’s multiple ranges test (p<0.05).