Table 3. pH, total soluble solids, and hardness of nurungji added with dried-radish root bugak powder coated with superfine glutinous and non-glutinous rice powders
Samples | TSS (°Brix)1) | pH | Hardness (gf) |
NR-0 | 1.80±0.172)d3) | 6.10±0.06a | 4,047.33±659.16a |
NR-2 | 1.93±0.05c | 5.98±0.01b | 4,300.66±671.93a |
NR-4 | 2.23±0.05b | 5.88±0.01c | 4,331.73±290.15a |
NR-6 | 2.30±0.00ab | 5.77±0.00d | 5,070±1094a |
NR-8 | 2.40±0.00a | 5.76±0.02d | 5,640.66±571.67a |
NR-10 | 2.40±0.00a | 5.76±0.01d | 5,957±1011.22a |
TSS, total soluble solids; pH, potential of hydrogen.
Values are mean±SD (n=3).
Values with different superscripts within a column are significantly different by Duncan’s multiple range test (p<0.05).