Table 2. Germination rate and shoot length of broccoli and barley seeds treated with the aqueous ClO2
Samples | Measurement | ClO2 treatment(ppm) | Treatment time (min) |
0 | 5 | 10 | 30 | 60 |
Broccoli seed | Germination rate (%) | Control | 70.35±5.161)NS | 72.60±1.98b | 73.25±1.06b | 73.50±1.41c | 74.60±4.81NS |
100 | 71.75±2.47 | 82.40±2.26a | 82.60±4.81a | 88.25±2.76a | 84.10±5.23 |
300 | 76.65±7.00 | 80.70±3.25a | 81.85±0.78ab | 83.90±2.12ab | 85.35±3.75 |
600 | 74.10±1.98 | 76.70±0.28ab | 81.55±3.89ab | 82.15±0.78b | 84.45±2.90 |
Shoot length (cm) | Control | 3.93±0.40NS | 4.10±0.36NS | 4.07±0.51NS | 4.20±0.53NS | 4.50±0.50NS |
100 | 4.87±0.47 | 4.97±0.65 | 4.83±0.57 | 4.00±0.50 | 4.50±0.30 |
300 | 4.30±0.44 | 4.33±0.51 | 4.20±0.52 | 4.47±0.65 | 4.50±0.62 |
600 | 4.20±0.56 | 4.23±0.35 | 4.33±0.46 | 4.33±0.70 | 4.37±0.86 |
Barley sprout seed | Germination rate (%) | Control | 56.45±2.19NS | 56.85±1.20NS | 59.40±1.98c | 61.75±4.17b | 65.65±2.33b |
100 | 55.00±2.69 | 59.85±3.04 | 78.75±4.60a | 86.25±2.76a | 88.05±5.30a |
300 | 61.90±4.81 | 66.55±8.13 | 80.85±0.64a | 84.00±7.92a | 87.30±3.82a |
600 | 60.35±4.17 | 66.05±3.61 | 69.25±4.60b | 58.35±1.77b | 50.45±2.05c |
Shoot length (cm) | Control | 10.67±1.04a | 11.57±0.60a | 11.63±0.32a | 12.07±0.84a | 12.83±0.31a |
100 | 10.90±0.82a | 10.63±0.38ab | 10.27±0.59ab | 10.10±0.70b | 9.97±0.64b |
300 | 9.73±0.25a | 9.37±1.01b | 8.67±1.53b | 8.57±1.12b | 8.50±2.35b |
600 | 5.93±0.47b | 5.93±0.55c | 5.43±0.47c | 5.03±0.95c | 3.20±0.75c |
All values are mean±SD (n=3). Different superscript letters (a-c) in each column indicate significant differences at p<0.05 by Duncan’s multiple range test. NS, not significant.